The Significance of diet in Heart Disease
A Healthy Diet - Big Benefits
a. Reducing the workload on your heart.
b. Better cholesterol levels
c. Normal blood pressure
d. Look Fabulous
An Unhealthy Diet -> Cardiovascular Diseases
a. Accumulation of excess cholesterol,
b. Increased blood pressure,
c. Increased sugar levels
FOOD FOR THE HEART:
- 72% decrease in major cardiovascular conditions.
- Rich in Vitamins, Iron and Carbohydrates, low in cholesterol and fat. Heart does not work extra hard.
- Transfats increase your bad cholesterol levels (LDLs).
- Heart Healthy food with High Density Lipoproteins.
- Your heart will not be in need of pumping excess blood for digesting the large amount of food if you eat small meals.
- Avoid Salty food to control blood pressure.
- Chew and enjoy the food you eat because properly chewed food is easier to digest.
- A weight loss program involves 60% diet and 40% exercise. Understand the importance of a good diet and its impact on the heart and focus on eating right!
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